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"Eui Young Cho"

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"Eui Young Cho"

Original Articles
The Phenomenological Study on the Experiences of Nasogastric Tube Feeding among Cerebral Stoke Patients with Dysphagia
Ju Yeun Kim, Young Whee Lee, Eui Young Cho, Hye Won Kang
Korean J Adult Nurs 2014;26(5):592-602.   Published online October 31, 2014
DOI: https://doi.org/10.7475/kjan.2014.26.5.592
PURPOSE
This study was to provide understanding about the meaning of nasogastric tube feeding experiences by the cerebral stoke patients with dysphagia.
METHODS
Data were collected through a face to face interview from five cerebral stroke patients who had dysphagia along with a nasogastric tube insertion. The contents of the interviews were analyzed using the hermeneutics phenomenological method developed by van Manen.
RESULTS
The experience of having a nasogastric tube was not only limited to physical problems but also was linked to other psychological problems. Many patients reported that they tolerated the nasogastric tube in order to overcome the stroke along with the desire to eventually take food orally. The essential themes associated with the experience of nasogastric tube insertion were: "The loss of pleasure from food", "The loss of human relationship from surrounding table", "Cower and shrink from the different appearance to others" and "Acceptance for life in painful experiences".
CONCLUSION
This study would highlights the importance of not only physical focused care but also psychological and social aspects. Therefore, nurses should consider all factors when providing nursing care to stroke patient with nasogastric tube feeding.

Citations

Citations to this article as recorded by  
  • Dysphagia and quality of life: a narrative review
    Jung Mi Song
    Annals of Clinical Nutrition and Metabolism.2024; 16(2): 43.     CrossRef
  • Community-based group rehabilitation program for stroke patients with dysphagia on quality of life, depression symptoms, and swallowing function: a randomized controlled trial
    Chen Yang, Fei Zhao, Chunqing Xie, Yaowen Zhang, Zulin Dou, Xiaomei Wei
    BMC Geriatrics.2023;[Epub]     CrossRef
  • Dietary Habits, Food Product Selection Attributes, Nutritional Status, and Depression in Middle-Aged and Older Adults with Dysphagia
    Dahyeon Ko, Jieun Oh, Soyoung Joo, Ju Yeon Park, Mi Sook Cho
    Nutrients.2022; 14(19): 4045.     CrossRef
  • Combined Effects of NMES and Mendelsohn Maneuver on the Swallowing Function and Swallowing–Quality of Life of Patients with Stroke-Induced Sub-Acute Swallowing Disorders
    Haewon Byeon
    Biomedicines.2020; 8(1): 12.     CrossRef
  • The mediating and moderating effects of meaning in life on the relationship between depression and quality of life in patients with dysphagia
    Ju‐Yeun Kim, Young Whee Lee, Hwa‐Soon Kim, Eun‐Hyun Lee
    Journal of Clinical Nursing.2019; 28(15-16): 2782.     CrossRef
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Relationships among Job Stress, Health Beliefs and Health Behaviors of Aircrews
Eui Young Cho, Young Whee Lee, Hwa Soon Kim
J Korean Acad Adult Nurs 2002;14(4):581-590.   Published online December 31, 2002
PURPOSE
The purpose of this correlational study was to identify relationships among job stress, health beliefs and health behaviors of aircrews and contributing factors to aircrew's health promoting behaviors.
METHOD
Two-hundred twenty-four aircrew members completed questionnaires. The questionnaires were composed of a demographic form, health behavior scale, self-efficacy scale, perceived benefit scale, perceived barrier scale, job demand scale, and latitude scale.
RESULT
The subject's health behavior has shown significant correlations with self-efficacy, benefit, and barrier. Significant negative correlations were found between job stress and self-efficacy. Relationships between job stress and barriers were also statistically significant. In demographic features, statistically significant difference were found between subject's rank and job stress score. Also, there was a significant difference between health behavior and the subject's age.
CONCLUSION
Future efforts should focus on the development of a program to consider aircrew's perceived benefits, perceived barriers and self-efficacy to the compliance of health promoting behaviors.
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